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Linke's Central Meat Store
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Elderton
February 7, 2019
**our favourite is the garlic mettwurst** Graham Linke’s ancestors left Silesia in Northern Europe and landed in South Australia in 1838 to build a new life. Each generation worked hard to succeed and in 1928 George and Edgar Linke established Linke’s Central Meat Store and it has remained in the family and in the same location ever since. Graham uses traditional family recipes to cure and smoke traditional Barossa smallgoods in a wood fired smokehouse behind the store.
**our favourite is the garlic mettwurst** Graham Linke’s ancestors left Silesia in Northern Europe and landed in South Australia in 1838 to build a new life. Each generation worked hard to succeed and in 1928 George and Edgar Linke established Linke’s Central Meat Store and it has remained in the fa…
Christine
May 31, 2015
small goods and smoked meats
Staðsetning
27 Murray St
Nuriootpa, SA