Veitingahús
Saxe
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Ábendingar heimamanna
Joe Grabc is flexing his training. At Saxe you've got the sort of cooking that’s time consuming, multi-elemental and meticulous in its attention to detail. Even the bread goes the extra mile: little kombu and nori rolls that arrive with a sluice of tarama and winks of roasted cod oil.
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Staðsetning
211 Queen St
Melbourne, VIC