Bar
Misery Guts
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Great 'divey' bar with great selection of craft beers + delicious oversized toasties
Sunday afternoon music. Good in winter with candles and fire burning, mixed local crowd, good drop in bar close to The George for an early evening wine.
This welcoming place is like having a drink in a neighbour's lounge room. Lots of locals hang out here. Decent wines and beer on tap. Sometimes live music Sunday afternoons.
The new kid on the block. Misery Guts opened in March 2016. A strange name but a great venue. The owner and her dad's nicknames for each other is 'misery guts'.
The bright, high-ceilinged corner site is decorated with kitsch ornaments, vintage propaganda and other souvenirs collected during owner Julia Pleadin’s time abroad. There’s a mismatch of chairs and tables, including two old cinema chairs with the words “Misery loves company” scrawled across them. A blue, mosaic-tiled patch of floor is leftover from the site’s days as a Greek restaurant. The vault, leftover from the site’s days as a bank, is now the bathroom. There’s a framed, instructional Heimlich-manoeuvre poster. A vintage, cotton police banner threatens: “Disperse or we use tear smoke”. All the tap beers are Australian (Coopers, 4 Pines and the like) and change seasonally. Packaged beers are as local as possible, and include less-common varieties, such saisons and praline porters. There’s a short but interesting selection of wines, and classic cocktails. There’s no kitchen, so food is limited to snacky items such as cheese and charcuterie, pickles, anchovies, olives and nuts.
The bright, high-ceilinged corner site is decorated with kitsch ornaments, vintage propaganda and other souvenirs collected during owner Julia Pleadin’s time abroad. There’s a mismatch of chairs and tables, including two old cinema chairs with the words “Misery loves company” scrawled across them.…
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Staðsetning
19 Grey St
St Kilda, VIC