Veitingahús
The Hop Craft Pizza & Beer
5 íbúar mæla með,
Ábendingar heimamanna
Phillip
February 18, 2022
Traditional American/Sicilian pizza making techniques with modern flavor profiles to produce a unique style of pizza that is all our own. All our dough is made in-house, fermented for at least 48 hours, and baked at 550 degrees in a flat top gas deck oven.
Victor
June 27, 2021
My favorite pizza place in town.
Katelyn
December 12, 2021
Delicious local pizza. Their vegan options are to die for.
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Staðsetning
1600 W Cary St
Richmond, VA