Veitingahús
Paraíso Tropical
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Best moqueca in the city. Ingredient used are harvested from the backyard of the restaurant. You cant miss the tropical juices they offer.
Not cheap. At all. But everything is organic here. And picked in their own garden by the agronomist-chef. By the way, the only chef with a Le Cordon Bleu certification in Brazil they say.
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Staðsetning
98 - B Rua Edgard Loureiro
Cabula, BA