Guidebook for New York

Food Scene

The Simone

A “class act”, this “tiny” UES retreat pleases “adults” with “exceptional” French cooking and “spot-on” wine pairings in an “elegant” setting conducive to “civilized conversation”; though it’s “hard to get into”, “flawless service” is another reason it’s “worth the effort” – and the “splurge.”

The Simone

151 East 82nd Street

A “class act”, this “tiny” UES retreat pleases “adults” with “exceptional” French cooking and “spot-on” wine pairings in an “elegant” setting conducive to “civilized conversation”; though it’s “hard to get into”, “flawless service” is another reason it’s “worth the effort” – and the “splurge.”

Uva

“Beautiful food” and “beautiful people” collide at this “bustling”, “noisy” UES “date destination” delivering “delicious” Italian dishes and “wonderful wines”; an “enchanting” back garden, “decent” prices and “attentive” service secure its standing as a “neighborhood favorite.”

161 íbúar mæla með

Uva

1486 2nd Ave

161 íbúar mæla með

“Beautiful food” and “beautiful people” collide at this “bustling”, “noisy” UES “date destination” delivering “delicious” Italian dishes and “wonderful wines”; an “enchanting” back garden, “decent” prices and “attentive” service secure its standing as a “neighborhood favorite.”

The Mansion Restaurant

The Mansion Restaurant has been owned and operated by the Philips family since 1945. Its founder, John Philips, was a Depression-era immigrant from a small village in Cyprus. Shortly after his arrival through Ellis Island, he found his first opportunity to build a new life as a restaurant worker. Just a few years later, John opened his own restaurant near Gracie Mansion, the mayor’s residence on Manhattan’s Upper East Side. The Mansion quickly became a favorite neighborhood eating spot for families, singles, students, taxi drivers, and casual walk-ins. The restaurant began to gain a reputation for being a “home away from home,” serving the community from early morning until late at night

25 íbúar mæla með

The Mansion Restaurant

1634 York Ave

25 íbúar mæla með

The Mansion Restaurant has been owned and operated by the Philips family since 1945. Its founder, John Philips, was a Depression-era immigrant from a small village in Cyprus. Shortly after his arrival through Ellis Island, he found his first opportunity to build a new life as a restaurant worker. Just a few years later, John opened his own restaurant near Gracie Mansion, the mayor’s residence on Manhattan’s Upper East Side. The Mansion quickly became a favorite neighborhood eating spot for families, singles, students, taxi drivers, and casual walk-ins. The restaurant began to gain a reputation for being a “home away from home,” serving the community from early morning until late at night

Up Thai

Savory Thai classics and surprising signature dishes. Feed your soul. Calm your senses. Refresh your palette. Upscale Thai street food on the Upper East Side.

58 íbúar mæla með

Up Thai

1411 2nd Ave

58 íbúar mæla með

Savory Thai classics and surprising signature dishes. Feed your soul. Calm your senses. Refresh your palette. Upscale Thai street food on the Upper East Side.